Ingredients
- 2 nos - Potato
- 1tsp - Cumin seeds
- 1no - Onion(optional)
- 1/4tsp - Turmeric powder
- 1/2tsp - Red chilli powder
- 1/2tsp - Corriander cumin powder
Procedure
Cut the potatos into cubes and boil it for 10 mins
In a pan heat the oil,add cumin seeds,when it splutters,add onion and fry till it turns transparent.Add turmeric powder,red chilli powder n corriander cumin powder n fry for few mins.
Add the potatos and coat well with the mixture.keep in low flame and fry for few mins.
Serve hot with curd rice/dal.
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