- 1Cup - Besan Flour
- 1/2tsp - Ajwain Powder
- 1tsp - Red chilli Powder
- 1tsp - Rice flour
Mix the above all ingredients n make a soft dough
Heat the oil in medium,when it is hot,using sev press or iddiappam fill this dough and press in the hot oil n deep fry it.
Remove from oil and place it in a paper towel to drain the oil.
Crush it into small pieces,Allow to cool n store it in a air tight container.
Serve it with evening tea/coffee!!