Wednesday, May 20, 2009

Chilli Chicken


  • 1lb - Chicken
  • 3tsp - Corn Flour
  • 1no - Egg
  • 1 Cup - Onion (finely chopped)
  • 1/2 Cup - Capsicum/Bell pepper
  • 1/4 Cup - Spring Onions
  • 1/2 Cup - Ginger (finely chopped)
  • 1/2 Cup -Garlic (finely chopped)
  • 5nos -Dry Red chilli
  • 1/2 Cup - Cashews
  • 1/4Cup - Soy sauce
  • 2tsp - Chilli Garlic sauce
  • 1tsp - Tomato sauce
  • 1/2tsp - Pepper powder
  • 1/4tsp - Red chilli powder
  • 1/2 Cup -Water
  • Salt to taste
  • Pinch of Sugar


Mix 2tsp of corn flour,egg , little salt n pepper with chicken and fry in the hot oil till it turns yellowish-brown color.Place in the paper towel to drain excess oil.

Mix a tsp of corn flour in 1/4Cup water n keep aside.

In a pan heat the oil,add red chilli,finely chopped Ginger-Garlic,Cashews and fry for few mins.

Add Springonions,onions,capsicum ,red chilli powder,pepper powder,salt n sugar and fry till onion turns transparent.

Add Soy sauce/Chilli garlic sauce/Tomato sauce and mix well.Add 1/2 Cup water n bring it to boil.

Add the chicken to the gravy n mix well.

Atlast add 2 to 3 tsp of corn flour water to the chicken,it turns the gravy thicken.

Granish with bell pepper/onions/lime juice at the top.

This recipe also goes to to viki's-The Potluck-Chicken.


Padma said...

Good entry with a lovely recipe and also a super click :)

Ramya Vijaykumar said...

Capsicum topped chilli chicken wow nicely presented and looks delectable!!!

ARUNA said...

that's a lovely entry......nice dish!

Priya said...

Delicious CHilli chicken Dharani...looks gorgeous!

Kitchen Flavours said...

First time here.....Chilli chicken looks drrolworthy...Love the serving chilli bowl...Looks awesome...

Viki's Kitchen said...

Chilli chicken in that special bowl looks inviting. Nice recipe. Thanks for sending this to the Potluck- chicken event.

Dharani Jagadeesh said...

Hi thanks to all :-)

Home Cooked Oriya Food said...

I love your chili chicken in the chili serving dish...