Capsicum Masala Rice

Capsicum masala rice is very simple n easy to prepare.I was inspired from vah chef cookbook n i tried this with little changes.It turned out really nice!!
Ingredient

• 1Cup - Capsicum (mixed colors)
• 1/2Cup -Boiled Green Peas
• 1/2Cup - Onion
• 21/2Cups - Cooked Rice

To Grind

• 3-4 nos - Dry Red chilli
• Few Curry leaves
• 1/2tsp -Mustard seeds
• 1tsp - Urad dal
• 2tsp - Channa dal
• 1tsp -Corriander seeds
• 6tsp - Groundnut
• 1/2tsp - Garam masala

Procedure

Dry roast the ingredients from "To Grind", n keep aside

In a pan heat a 2tsp of butter,add onions,peas n Capsicum n fry for few mins,then add salt n the grinded Powder n mix well.

Now slowly add the cooked rice in a low flame n mix well.

Serve Hot with boiled eggs/plain curd/raitha.